We've got three lovely big rooms, all with countryside views, which offer flexible accommodation.
So whether you're staying with us for some solo R&R or you're looking for twin, double, triple or family room, we can accommodate you in comfort.
We've named our rooms Sugar Loaf, Blorenge and Skirrid after our three favourite local mountains - see the menu on the right to check them out. And don't forget to bring your walking boots as we're sure you'll be tempted to climb at least one of them.
Locally-sourced ingredients and a proper home-cooked farm breakfast - now that's just what you need to set you up for the day!
Breakfast is served by Carol (did we mention she's won an award for being a friendly landlady?) from 8.15-9.15am every day.
We are a no-smoking B&B and no dogs are allowed inside the house. Guests are asked to arrive betweet 4-6pm (or ring to arrange arrival at a different time). Departure time is 10am. Also...
Breakfast with a smile - and local ingredients
You'll always find a choice of cereals but in winter you can have porridge (it keeps us warm on the farm). In the spring / summer you can choose grapefruit and there's always a basket of fruit with natural yoghurt on offer too.
For our cooked breakfasts we serve
To drink there's Crickhowell Apple Juice (winner of a Wales The True Taste Award) plus Welsh tea or freshly-ground coffee.
